August Beats and Eats

August 1 – Old World Food Truck

August 8 – The Ardent Sons’ Soul Country Revue + Slider Shack
Tap your toes and any other body part you like to The Ardent Son’s Soul Country Revue while feasting upon a myriad of flavorful gourmet sliders from The Slider Shack. We’ll be pouring wines like our elegantly succulent Chardonnay and perfectly tart Pinot. 

August 15 – Windy Hill + Fins on the Hoof
Prepare to boogie to the bluegrass sounds of Windy Hill, paired with the best bounty of land and sea courtesy of “Gastrotruck” Fins on the Hoof. With surf, we recommend our lush Viognier, and with turf, we’re partial to our brambly Syrah. 

August 20 – On the Map at Bluxome Street Winery

Join us as we raise a glass to the 2014 harvest — Bluxome’s 5th vintage & the 157th anniversary of San Francisco’s first crush. In honor of our first 5 tons of grapes arriving on Bluxome Street this Wednesday, we’ll be unveiling an exhibit chronicling the history of winemaking and distilling in SF, as told through rare maps and little-known local lore. Find more info at

August 22 – Gene Washington and The Ironsides + Minnie Belle's

Boogie on down and join Gene Washington and The Ironsides as they harken the Golden Days of 60's and 70's soul music. Don't forget to come hungry; Minnie Belle's will be serving up "soul satisfying food." Yes, we're talking gumbo, rosemary friend chicken, and you guessed it, smothered tri-tip sandwiches. We think, make that know, this will all pair perfectly with our succulent Chardonnay.

August 29 – The B-Stars + Me So Hungry
Tonk your honk with the hillbilly rock of The B-Stars and sidle up for some unbelievable sliders, burgers and fries, courtesy of the Me So Hungry truck. Flyin Hawaiian Sliders? Monster Burgers? Sweet Potato Fries with spicy crème fraiche? Yes please, along with a glass or more of our Russian River Valley Pinot Noir.