Open HIGH NOON to 7pm TUES–SUN
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July




July Beats and Eats

During the dog days of summer, our Friday food trucks come with their very own soundtrack. Tip a glass and enjoy rocking live music and food purveyors who roll!

July 18, 5-8pm – Kay Marie + Fins on the Hoof
Swoon to the Americana roots tunes of Kay Marie and enjoy delectable fare from land and sea, courtesy of “gastrotruck” Fins on the Hoof. Plenty of our elegant Viognier and luscious Pinot Noir will be on hand (and in glass.)

July 25, 5-8pm – The Parmesans + Slider Shack
Rock out to the decidedly un-cheesy beats of The Parmesans while celebrating your American roots slider-style with the culinary creations of Slider Shack. Pair it all with our beautifully well-rounded Syrah. 


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Sunday, July 27




Purchase

Sunday, July 27, 2014: Summer Wine & Food Pairing

Join us at Bluxome Street Winery on Sunday July 27th from 1 to 4pm for a portentous pairing event.

Every esteemed guest will enjoy 4 Bluxome Street Winery wines paired with 4 iconic SF small plates. Feast your eyes on this menu:

 

Purchase your tickets HERE


August




August Beats and Eats

August 1 – Old World Food Truck

August 8 – The Ardent Sons’ Soul Country Revue + Slider Shack
Tap your toes and any other body part you like to The Ardent Son’s Soul Country Revue while feasting upon a myriad of flavorful gourmet sliders from The Slider Shack. We’ll be pouring wines like our elegantly succulent Chardonnay and perfectly tart Pinot. 

August 15 – Windy Hill + Fins on the Hoof
Prepare to boogie to the bluegrass sounds of Windy Hill, paired with the best bounty of land and sea courtesy of “Gastrotruck” Fins on the Hoof. With surf, we recommend our lush Viognier, and with turf, we’re partial to our brambly Syrah. 

August 22 – Me So Hungry

August 29 – The B-Stars + Chairman Truck
Tonk your honk with the hillbilly rock of The B-Stars and delight in secret recipes from The Little Red Cookbook thanks to The Chairman Truck. To wash down all that spice and jive, we recommend our perfectly tart Sauvignon Blanc.


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Saturday, August 2nd




Mid-summer Garden Party

On August 2nd, 53B will be busting out in green goodness galore as we celebrate our first ever Summer Garden Soiree! Live music fwill fill the air, succulents and flowers will fill the room, mouthwatering BBQ will fill hungry bellies, icebox soft serve will fill crunchy cones and, as always, our delectable wines will fill glasses. A bevy of good, oldfangled games will be on hand for your entertainment and general mirth. 
 
As always, our delectable wines will be available by the glass or bottle, and we’ll also be serving a Summer Wine Flight for $10, featuring a sampling of our lively and lush ’12 Viognier, our beautifully balanced ’12 Chardonnay and our briskly energetic ’11 Sauvignon Blanc. 
 
DETAILS:
+ August 2nd, 12-5pm
  • Foot stomping music by JD’s Bluegrass Kitchen Band—quite possibly the world’s first cookbook-writing, foodie-inspired Bluegrass band 
  • Stunning floral and succulent artistry by Susan Zaring Designs, Crooked Nest and Feng Shui Landscape Architecture
  • Sensational soft serve by Eatwell Farm’s Icebox
  • Croquet, corn hole, ring toss and bocce ball fun