During the dog days of summer, our Friday food trucks come with their very own soundtrack. Tip a glass and enjoy rocking live music and food purveyors who roll!
July 18, 5-8pm – Kay Marie + Fins on the Hoof
Swoon to the Americana roots tunes of Kay Marie and enjoy delectable fare from land and sea, courtesy of “gastrotruck” Fins on the Hoof. Plenty of our elegant Viognier and luscious Pinot Noir will be on hand (and in glass.)
July 25, 5-8pm – The Parmesans + Slider Shack
Rock out to the decidedly un-cheesy beats of The Parmesans while celebrating your American roots slider-style with the culinary creations of Slider Shack. Pair it all with our beautifully well-rounded Syrah.
Join us at Bluxome Street Winery on Sunday July 27th from 1 to 4pm for a portentous pairing event.
Every esteemed guest will enjoy 4 Bluxome Street Winery wines paired with 4 iconic SF small plates. Feast your eyes on this menu:
Purchase your tickets HERE
August 1 – Old World Food Truck
August 8 – The Ardent Sons’ Soul Country Revue + Slider Shack
Tap your toes and any other body part you like to The Ardent Son’s Soul Country Revue while feasting upon a myriad of flavorful gourmet sliders from The Slider Shack. We’ll be pouring wines like our elegantly succulent Chardonnay and perfectly tart Pinot.
August 15 – Windy Hill + Fins on the Hoof
Prepare to boogie to the bluegrass sounds of Windy Hill, paired with the best bounty of land and sea courtesy of “Gastrotruck” Fins on the Hoof. With surf, we recommend our lush Viognier, and with turf, we’re partial to our brambly Syrah.
August 22 – Me So Hungry
August 29 – The B-Stars + Chairman Truck
Tonk your honk with the hillbilly rock of The B-Stars and delight in secret recipes from The Little Red Cookbook thanks to The Chairman Truck. To wash down all that spice and jive, we recommend our perfectly tart Sauvignon Blanc.